Japanese Gyutou 210mm Handcrafted Chef Knife, Japan SG2 Powder Steel core
"Yugen Craftsmanship" - This series highlights the profound craftsmanship behind high-end kitchen knife products. "Yugen" is a Japanese word that describes a sense of mystery and depth, reflecting the skill of the master blade makers and the high-quality feel of the products.
Experience the Fusion of Ancient Japanese Tradition and Modern American Design, Forged and Handcrafted to Perfection.
● Expert of traditional handmade Japanese forged knives.
● Forged and Handcrafted, each one is an art piece.
● Strict selection of materials and excellent forging techniques.
● Unique blade design for better cutting effect.
● The high-quality handle, with its geometrically-cut design, symbolizes prestige and elegance.
Tenkumun
Japanese Hand-Forged Knife Craftsmanship Highlights
● Crafted with Japan SG2 Powder Core Clad Steel.
● Ultra-high temperature quenching above 1100 degrees ensures hardness and sharpness.
● Traditional Japanese hand-forging techniques, the blade is struck at super-high temperatures over 1000 times and formed a unique flame rose pattern.
● Enhancing the blade's strength and flexibility, it undergoes two rounds of medium-low temperature tempering and one round of ultra-low temperature deep freezing treatment using liquid nitrogen.
● Japan SG2 Powder Core Clad Steel
● Japanese Hand-Forged and Handcrafted Blades
Handcrafted Blades for True Masters
Japanese Hand-Forged Knife Craftsmanship Highlights
● The traditional Japanese hand grinding method creates a perfect 0-degree razor-sharp edge on the blade, allowing for effortless precision cutting.
● Every minute detail of the knife is meticulously hand-polished, showcasing the spirit of craftsmanship and ensuring a flawless finish.
Forged and Handcrafted to Perfection
Experience the Fusion of Ancient Japanese Tradition and Modern American Design.
The traditional Japanese hand grinding method creates a perfect 0-degree razor-sharp edge on the blade, allowing for effortless precision cutting.
● Our knives go through a rigorous production process, using high-quality materials and crafted by experienced artisans.
● Each blade is skillfully sharpened by master craftsmen to ensure sharpness and precision.
● The unique marks left behind from the grinding process make each knife one-of-a-kind, showcasing true craftsmanship.
● Purchasing a Tenkumun kitchen knife means owning a carefully crafted piece of art that brings joy to your cooking experience.
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Tenkumun focuses on producing high-quality Japanese knives. We are committed to inheriting the ancient Japanese hand-forging techniques and combining them with modern technology to create kitchen knives that are both aesthetically pleasing and perform exceptionally well. Every Tenkumun chef knife undergoes strict quality control, with each step from material selection to manufacturing process following strict standards to ensure that each knife can perform perfectly in the kitchen.